Instead of writing individual posts for my adventures in cooking (that was turning out to be a little too ambitious for my jam-packed life) I decided just writing one blog for a week's worth of food would be a much better way to go! As you can see, I'm already falling behind so this may turn into a semi-weekly, maybe sometimes monthly thing....but I really do like sharing some of the really yummy food we've been enjoying. Feel free to skip these blogs if food ain't yo' thing
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Blue Cheese Stuffed Chicken Breasts with Roasted Brussel Sprouts (my new obsession) and potatoes...first time stuffing a chicken breast...will be doing that again! |
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So I didn't quite get a pic of this one before I started eating it...Instituting Meatless Monday's in our house so this was our first installment - Tostadas with Spaghetti Squash, Roasted Veggies, and Black Beans |
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Flank Steak with Soy Dijon Sauce and Roasted Asparagus w/Blue Cheese and Balsamic Onions....might be my favorite from last week...could go for some of that steak right now! |
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