What's for Breakfast...Chai Banana Bread

Another banana bread was on the menu for the week.  I accidentally added more spice to the bread then was called for, but luckily all it did was increase the Chai'ness (new word?) of the bread which is a plus for me.

What's for Breakfast....Blueberry Muffins

At the request of Eaphis, this Sunday I made a big batch of Blueberry Muffins.  I honestly don't think I've ever made actual blueberry muffins before, so I turned to my girl Ina to see what she had to say.   Once again, she didn't let me down.  The cake part of these is not too sweet, which lets the sweetness of the blueberries come through...and to dress them up a little, they have a cinnamon streusel topping.  I won't share how many of these I've already eaten, but I'll just say that I don't think I'll have any problem getting rid of this big batch, especially if Grandpa Klebba comes over this week.

What's for breakfast....Caramelized Banana Bread

Keeping my fingers crossed that things are finally going to calm down enough in my life to get back to the things I love to do, including baking.  This Sunday I decided to try out one of the new banana bread recipes that I stumbled across recently.  I love having something baked around the house during the week to snack on for breakfast or after dinner.

This banana bread was a little different than my regular recipe in that I caramelized the bananas in brown sugar before adding them to the bread and then topped it with a browned butter glaze.  Next time I would probably make the glaze a little less thick, but the bread itself turned out great for the whole family.